Farm Fresh Recipes

Simple, delicious recipes featuring fresh, seasonal ingredients straight from the farm.

Desserts 1 hour 40 minutes

Weeknight Apple Pie

Easy as pie - can be assembled before dinner and baked while eating for a special dessert finish to any weeknight.

10 ingredients View Recipe
Main Dishes 45 minutes

Thai Stir Fried Vegetables

A versatile stir-fry featuring fresh vegetables with coconut milk-based sauce. Soupier than typical stir-fries, can be served over rice or noodles.

17 ingredients View Recipe
Breakfast 25 minutes

Bananas Foster Pancakes

Decadent whole grain pancakes with a caramelized banana topping. Tasty treats that feel indulgent yet healthier due to whole grains.

16 ingredients View Recipe
Main Dishes 40 minutes

Bacon Wrapped Asparagus

Elegant asparagus spears wrapped in scrumptious bacon entice even the pickiest eaters. Works as both appetizer and side.

8 ingredients View Recipe
Appetizers 1 hour 15 minutes

Beetsiki

Our spin on Tsatsiki - a tangy dip with a beautiful pink hue, served on mini sandwiches, celery sticks, or pita chips.

6 ingredients View Recipe
Side Dishes 45 minutes

Lemon Parsley Potatoes

French fries' sophisticated older brother with crispy, savory qualities but with added layers of flavor and less guilt. Pairs well with roasted or grilled meat.

9 ingredients View Recipe
Breakfast 45 minutes

Breakfast Skillet

A customizable, veggie-packed breakfast ideal for groups. Works for Saturday brunch or brinner (breakfast for dinner). Pairs well with fresh juice or mimosas.

7 ingredients View Recipe
Soups 35 minutes

Tuscan Kale Soup

This delicious dish will transport you to the streets of Italy with kale as the centerpiece providing nutritious and flavorful elements perfect for autumn evenings.

12 ingredients View Recipe
Salads 15 minutes

Fall Kale Salad

A seasonal salad combining sweet, savory, crisp and cruciferous flavors. Works as a vegetarian lunch or pairs with roasted pork or chicken for dinner.

14 ingredients View Recipe
Main Dishes 45 minutes

Fall Squash Bake

A ratatouille-style side dish featuring simmering Italian spices of roasted squash and tomatoes. Pair with cooked chicken sausage for a complete autumn meal.

8 ingredients View Recipe
Main Dishes 1 hour

Sweet Potato Simmer

A protein-packed vegetarian dish featuring roasted vegetables and chickpeas. Showcases sweet potatoes, eggplant and chickpeas combined in a flavorful simmer.

13 ingredients View Recipe
Desserts 20 minutes prep + 35-60 minutes bake

Cocoa Banana Mini Loaves

A new and improved fall favorite combining chocolate and banana for a holiday dessert that transforms overripe bananas into an elegant treat.

10 ingredients View Recipe
Appetizers 45 minutes

Sweet Potato Hummus

A perfect snack time addition featuring salty, sweet, spicy, and sour flavors in one Mediterranean-inspired dip packed with superfoods.

11 ingredients View Recipe
Appetizers 15 minutes

Holy Moly Guacamole

A zesty guacamole featuring fresh avocados, jalapeños, lime, cilantro, and tomatoes—ideal for homemade Taco Tuesday celebrations.

9 ingredients View Recipe
Soups 1 hour

Roasted Red Pepper Soup

A refreshing springtime soup featuring light and refreshing flavors perfect for spring dining with fresh produce ingredients.

13 ingredients View Recipe
Appetizers 50 minutes

Roasted Fennel with Olives

By roasting the fennel, you bring out its naturally sweet flavor. Paired with the beloved, rich taste of kalamata olives and herbs, each bite is anything but simple.

7 ingredients View Recipe
Soups 35 minutes

Stuffed Cabbage Soup

A hearty, rainy day meal described as perfect for feeling satisfied, ideal for rainy weather, and simply delicious.

11 ingredients View Recipe

Fresh Ingredients Make the Difference

Visit our farm for the freshest compost, soil, and garden supplies to grow your own ingredients.

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